Malang, a city that is a destination for immigrants to migrate or travel. For those of you who come to Malang City, you will certainly be hypnotized by the cold air, various tourist destinations , Malang specialties at low prices, to various popular campuses in Malang City.
No wonder the city of Malang is never dead or lonely. Therefore, for those of you who are here, it will taste bland if you haven't tasted the 32 culinary specialties of Malang. Ranging from culinary legends to the present are also available. So, curious about the 32 culinary Malang? Come on, check the following article to find out the answer.
1. Malang Meatballs
For those of you who are connoisseurs of Malang Meatballs, this one typical Malang food you must have tasted in other cities. But it's incomplete if you don't enjoy Malang Meatballs directly from their hometown. A bowl of meatballs filled with fried meatballs, vermicelli, tofu, fried foods and various other choices. Don't forget to pour warm gravy which makes it even more delicious. What's more, accompanied by the cold atmosphere of Malang City? Feels complete and appetizing.
For those of you who want to hunt for Malang culinary, there is a place to eat meatballs that is already legendary that can be a match, the name is Bakso President. Established in 1977 and located at Jalan Batanghari No. 5, Rampal Celaket, Klojen, Malang City.
The unique taste of meatballs in this place, accompanied by an atmosphere that will make you always miss the city of Malang. Moreover, the price is also quite affordable, starting from Rp. 30,000 – Rp. 50,000 only. So, interested in trying the original Malang Meatballs directly from the city?
2. Rabbit Satay
Are you a satay culinary connoisseur? If you visit Malang, this one typical Malang food should not be missed, Sate Kelinci. From the name alone, you can already guess what the basic ingredients are? Yep, this Malang culinary comes from rabbit meat that is four to six months old. So you can be sure that the meat is tender, delicious and delicious like chicken.
In addition to being delicious, rabbit meat also has many benefits, Culinary City friends! One of them can cure asthma. The combination of tender meat with a mixture of various spices will be more appetizing. Not only that, of course Rabbit Satay is also cheap. So, you don't have to worry about making thin pockets if you taste this Malang culinary.
If you are Culinary City friends, are you interested in trying this Malang culinary? To get it, you have to go to Jalan Patimura No. 126, Temas, Kec. Rock. It's quite far from Kota Baru Malang Station, which is about 30 minutes away. However, the fatigue of your trip will be paid for by the deliciousness of the Rabbit Sate and its incomparable properties. Don't forget the place to eat Sate Rabbit is open from 08.00 - 21.00
3. Sticky Rice
The next typical Malang food that you should not miss is sticky rice. Ketan is a Malang culinary made from processed glutinous rice. Sticky rice dishes are usually enjoyed with grated or powdered coconut topping , so when in Malang City, sticky rice will be served with a variety of toppings . Starting from original sticky rice , chocolate, milk, durian, oreo, cheese and various other topping variants that you can mix according to taste.
The most legendary place to eat sticky rice in Malang is the Legendary Sticky Rice Post which is located on Jalan Kartini No. 6, Ngaglik, Batu, Sisir. This sticky rice post has been around since 1967. So, you can be sure the taste is delicious, delicious and also the price doesn't make a hole in the pocket. Because the portion starts from Rp. 7,000 only.
So, if you enjoy the culinary delights of Malang, you must be willing to queue because this place to eat in Batu is never empty of buyers. The Legenda Ketan Post is open from 11.00 – 00.00, every day. So, for Culinary City friends who want to stop by here, it is recommended that you come during the day or come early, so you don't have to wait too long.
4. Rawon Nguling
For those of you who are rawon lovers, then Rawon Nguling, typical of Malang, is a must try. Processed Rawon Nguling at a glance almost the same as rawon in other areas, the difference is that the meat filling is more tender and the pieces are large. Surely it will make you more satisfied and filling if you choose to enjoy this Malang Culinary.
The price for one serving of Rawon Nguling starts from IDR 40,000 per portion. It's quite expensive in the pocket of students, but the deliciousness and portions will make you come for the second time. Culinary friends need to know that this Rawon Nguling place to eat in Malang has been around since 1983.
The location itself is on Jalan Zainul Arifin No 62, RT 01/RW 01 Kiduldalem, Klojen and is open from 07.00 – 15.30. So, for those of you who are in Malang confused about looking for a breakfast or lunch menu, Rawon Nguling can be an alternative choice.
5. Grilled Meatballs
Bakso Bakar is also one of Malang's specialties that you must try. The meat dough that is formed into meatballs is able to absorb the soy and spicy seasoning used when the meatballs are burned.
The perfect taste and certainly delicious not only for fans of processed meatballs. Interestingly, you can choose to enjoy Bakso Bakar directly or by using gravy. All are equally delicious, it just depends on taste.
If you are in Malang City and want to taste the typical food of Malang grilled meatballs, just come to Bakso Bakar Pahlawan Trip which is located not far from Jalan Ijen Church.
To enjoy a serving of Bakso Bakar at this place, you need to prepare a budget starting from Rp. 15,000 only. The delicious taste accompanied by the cold atmosphere in the city of Malang will certainly make you forget how many portions you have eaten when you eat it.
6. Cwie Mie Malang
For those of you who are connoisseurs of processed noodles, Malang City has a special culinary that you must taste. Cwie Mie is a typical Malang dish in the form of thin noodles seasoned with various spices and served simply with minced chicken, boiled mustard greens, fried onions, pickled cucumbers, cayenne pepper, sliced scallions and wonton crackers. Cwie Mie or often referred to as Mie pangsit is one of the Chinese culinary delights that you can find in almost all corners of Malang City.
There are various stalls to depots that provide processed dumpling noodles. One of the legendary ones is Mie Kudusan, which has been open since the 1970s. You can enjoy a variety of menus here, ranging from chicken noodle dumplings, mushroom noodle dumplings, Swedish noodle dumplings, black pepper chicken noodle dumplings, Szechuan chicken noodle dumplings and various other choices.
Located at Jalan Bondowoso Number 11, Klojen, Malang City and not starting at 07.00 – 22.00. So, are you interested in stopping by and trying the delicious Malang food here?
7. Mendol Tempe
There is a unique Malang food that comes from processed tempeh whose color has started to turn black or is a bit stale called Mendol Tempe. This unique food is processed by pounding it together with various types of spices to produce a delicious and savory taste.
Mendol Tempe is usually used as a side dish of rawon or pecel, but there are also those who eat it directly. Eits, calm down! Even though it comes from tempeh that has started to rot, this one dish is still healthy and definitely delicious. Interested in tasting this unique Malang culinary?
8. Pecel Pincuk
If Pecel is identical to Madiun City, then Malang City also has Pecel which is no less delicious. Pecel Pincuk is a Pecel dish served on a banana leaf and stabbed with a stick on one side. This unique way of serving is why the typical Malang pecal is called Pecel Pincuk.
One serving of Pecel Pincuk contains fresh vegetables such as spinach, long beans, bean sprouts, which are tossed with peanut sauce or more popularly called sambal Pecel. The difference between Pecel Pincuk and other Pecels is the presence of sliced cucumber, basil leaves and peanut brittle crumbs. You can choose additional side dishes such as fried chicken, fried tempeh, fried tofu, omelette or various other side dishes according to your taste.
The most legendary place to eat Pecel Pincuk in Malang is Pecel Kawi, which has been around since 1975. The exact location is on Jalan Kawi, close to the intersection of Jalan Besar Ijen. This place to eat pecel is always crowded in the morning. Delicious taste at a fairly affordable price, which is Rp. 20,000 per portion for the Pecel menu with complete side dishes. So, interested in having breakfast with the Pecel Pincuk menu?
9. Orem-Orem
One more typical Malang food that comes from processed tempeh. Orem-Orem, Malang traditional food with basic ingredients of sliced tempeh, sprouts, and diamonds served with a yellow coconut milk sauce similar to Sayur Lodeh.
Orems used to be only enjoyed at weddings and celebrations. But now Orem-Orem can be enjoyed at traditional food stalls in Malang City.
One of the legendary Orem-Orem places that you must try, namely Pak Alex's Orem-Orem Typical Arema which is located on Jalan Blitar. This food stall was founded in 1995, and is the second generation.
For the price of a portion of Malang culinary, Orem-Orem in this place is quite affordable, starting from Rp. 7,000 – Rp. 15,000 only. Cheap enough, isn't this typical culinary in Malang? Delicious and filling does not have to be expensive.
10. Nasi Bhuk Malang
When you are in Malang City, Nasi Bhuk is a Malang culinary that you must try. Processed rice mixed with vegetables made from young jackfruit or often referred to as "tewel" then topped with chicken, meat, tofu, tempeh, offal and various types of side dishes that you can choose according to your taste. Nasi Bhuk is equipped with "kara" which is a kind of grated coconut that is seasoned with spices and then fried. The delicious taste will make you tempted to want to keep bribing again and again.
The place to eat Nasi Bhuk that you can try when you come to Malang is Nasi Bhuk Kawi which is located at Jalan Kawi No 36, Kauman, Klojen, Malang City. This place is open from 07.00 – 10.00. So, get up early if you want to try this delicious Malang food. The price itself starts from IDR 10,000 – IDR 30,000, depending on the additional side dish you choose. The more side dishes, the more expensive the price of course.
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